Chappal/Chapli Kebab | Quick & Delicious Recipe

Hello Everyone , Its time to try a new recipe and today I am sharing this wonderful recipe of mutton with green peas.. I hope you try and enjoy this recipe. Don’t forget to watch the video below.

WHAT YOU NEED

• Ground Mutton              1 lbs (1/2 kg )
• Onion                                1 small (chopped)
• Egg                                    1
• Green Peppers                2
• Fresh Cilantro                 As preferred
• Oil                                      For Frying
• Spices
  • Red Pepper                         per taste or 1 Tsp
  • Himalayan Salt                  per taste
  • Cumin Whole                    1 Tsp
  • Crushed Red Pepper        1 Tsp
  • Garam Masala                   1/2 Tsp
  • Coriander Whole              1 /2Tbsp
  • Turmeric                             1/2 TSP

Instructions

1. Heat oil in pan
2. Add onions fry until golden brown
3. Add ginger/garlic paste
4. ( sprinkle water whenever needed )
5. Add pre boiled meat with broth
6. Fry meat for 5-10 min
7. Add tomatoes
8. Add all the spices
9. Fry on medium heat until tomatoes dissolve
10. Cook both sides on low heat for 10 -15 min.

Watch The Video Below