Chappal/Chapli Kebab | Quick & Delicious Recipe

Hello Everyone , Its time to try a new recipe and today I am sharing this wonderful recipe of mutton with green peas.. I hope you try and enjoy this recipe. Don’t forget to watch the video below.

WHAT YOU NEED

  • Ground Mutton              1 lbs (1/2 kg )
  • Onion                                1 small (chopped)
  • Egg                                    1
  • Green Peppers                2
  • Fresh Cilantro                 As preferred
  • Oil                                      For Frying
  • Spices
    • Red Pepper                         per taste or 1 Tsp
    • Himalayan Salt                  per taste
    • Cumin Whole                    1 Tsp
    • Crushed Red Pepper        1 Tsp
    • Garam Masala                   1/2 Tsp
    • Coriander Whole              1 /2Tbsp
    • Turmeric                             1/2 TSP

Instructions

  1. Heat oil in pan
  2. Add onions fry until golden brown
  3. Add ginger/garlic paste
  4. ( sprinkle water whenever needed )
  5. Add pre boiled meat with broth
  6. Fry meat for 5-10 min
  7. Add tomatoes
  8. Add all the spices
  9. Fry on medium heat until tomatoes dissolve
  10. Cook both sides on low heat for 10 -15 min.

Watch The Video Below