Delicious and Quick Thai Soup

 Keep Warm & Healthy This Winter With This Delicious & Easy Recipe

WHAT YOU NEED

• Chicken Stock                   4-5 Cups
• Chicken                              250 Grams
• Lemon Juice                     1/2 Cup Or As Desired
• Green Chillies                   3  | Sliced In Half , Clear Out The Seeds and Wash |
• Soy Sauce                          1 TBSP
• Rice                                    1/2 cup pre-soaked 15-30 min
• Corn Flour                        4 TBSP
• Spices
  • Himalayan Salt                  per taste
  • White Pepper                     1/3 TSP
  • Black Pepper                      1/3 TSP

Instructions

1. Marinate the chicken by using the items below
   • Corn Flour                         4 TBSP
   • White Pepper                    1/3 TSP
   • Black Pepper                     1/3 TSP
   • Soy Sauce                          1 TBSP
   • Salt                                      1/3 TSP
   • Mix and leave for 30 minutes.
2. Bring Stock to Boil
3. Add marinated chicken
4. Cook for 5-10 minutes
5. Add salt
6. Add lemon juice
7. Add green chillies
8. Cook for 5 minutes
9. In a separate pan fry pre-soaked rice for 5 min.
10. Add rice to soup stock
11. Cook for 19 min medium heat,
12. Enjoy !

Watch The Video

 

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