Keep Warm & Healthy This Winter With This Delicious & Easy Recipe
WHAT YOU NEED
- Chicken Stock 4-5 Cups
- Chicken 250 Grams
- Lemon Juice 1/2 Cup Or As Desired
- Green Chillies 3 | Sliced In Half , Clear Out The Seeds and Wash |
- Soy Sauce 1 TBSP
- Rice 1/2 cup pre-soaked 15-30 min
- Corn Flour 4 TBSP
- Spices
- Himalayan Salt per taste
- White Pepper 1/3 TSP
- Black Pepper 1/3 TSP
Instructions
- Marinate the chicken by using the items below
- Corn Flour 4 TBSP
- White Pepper 1/3 TSP
- Black Pepper 1/3 TSP
- Soy Sauce 1 TBSP
- Salt 1/3 TSP
- Mix and leave for 30 minutes.
- Bring Stock to Boil
- Add marinated chicken
- Cook for 5-10 minutes
- Add salt
- Add lemon juice
- Add green chillies
- Cook for 5 minutes
- In a separate pan fry pre-soaked rice for 5 min.
- Add rice to soup stock
- Cook for 19 min medium heat,
- Enjoy !
Watch The Video
Thanks for reading you guys !
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